East Side Sushi

East Side Sushi

Single mom Juana, can slice and dice anything with great speed and precision. After working at a fruit-vending cart for years, she decides to take a job at a local Japanese restaurant, which provides security and benefits. Intrigued by the food, she learns to make a multitude of sushi on her own, fusing it with her own culture. When she attempts to become a sushi chef, she is shut down since she is the ‘wrong’ race and gender. Against all odds, Juana embarks on a journey of self-discovery, determined to not let anyone stop her from achieving her dream.

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Mexican Cooking

Mexican Cooking

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