Hello my beautiful fam welcome back to my kitchen today I’m goi g to share with you how I make some delicious enfrijoladas. This recipe is super easy and delicious, I used pinto beans but you are more than welcome to use whatever type of beans you like or have in hand, that’s the best part about this recipe, you can adjust it to your own taste…. from adding your favorite beans to adding your favorite chiles. Once again I’m sharing with you the way me and my family enjoy them I hope you enjoy it as well! As always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe bottom so you can be part of our family!

Check out how I boil my beans :

3 cups of boiled beans
1 cup bean juice
Chipole chiles In adobo sauce
1/2 tsp oregano
2 queso fresco

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Mexican Cooking

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